Alcohol content: 14,0 % vol
Capacity: 0,75 L
DSTU: 4806:2007
Produced from Traminer Rosé grapes. Natural fermentation on the skins for 10 days with manual pigeage three times a day and manual pressing. Unfiltered.
From 2910 kg of grapes produced: 1752 bottles.
Sulfur dioxide is used as an antioxidant in a concentration that does not exceed the established standards.
Guaranteed shelf life: 24 months from the date of bottling at a temperature from 8 to 20 ℃ and air humidity not exceeding 85% in dark ventilated premises that do not have foreign odors.
Not recommended for consumption: by persons under 18 years of age, pregnant women, and persons who have medical or professional contraindications to the consumption of alcoholic beverages.
Energy value (caloric content) per 100 g of product: 335 kJ, 80 kcal
Nutritional value per 100 g of product:
Contains sulfites: Contains Sulfites
Barcode: 4820269550735